![]() Warming up for Magnetic Resonance Imaging 22 hours ago | User rating: 4.8 / 5 after 13 vote(s)
| User comments: 1
Standard magnetic resonance imaging, MRI, is a superb diagnostic tool but one that suffers from low sensitivity, requiring patients to remain motionless for long periods of time inside noisy, claustrophobic ... | |
Power from Formic Acid May 07, 2008 | User rating: 4.5 / 5 after 28 vote(s)
| User comments: 3
One of the central challenges of our time is the supply of enough environmentally friendly and resource-efficient energy to our society. In this context, hydrogen technology has taken on increased importance. | |
Lab in a Drop May 06, 2008 | User rating: 4.5 / 5 after 14 vote(s)
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Analysis and diagnosis in a chip format are coming of age, but their practical application has been limited because until now, the sample usually had to be prepared separately and on a nonminiaturized scale. Jürgen Pipper ... | |
![]() Global warming: French scientists tweak carbon-storing powder May 05, 2008 | User rating: 2.9 / 5 after 7 vote(s)
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French-led technologists said they had beefed up the performance of a nano-powder that stores carbon dioxide (CO2) in what could be a step forward in tackling global warming caused by road traffic. | |
![]() Talking up a new role for cell phones in telemedicine May 05, 2008 | User rating: not shown ( 2 vote(s) ) | No comments yet
After launching a communications revolution, cell phones are talking up a potentially life-saving new role in telemedicine — the use of telecommunications technology to provide medical diagnosis and patient ... | |
![]() 'Crispy noodle' chemistry could reduce carbon emissions May 06, 2008 | User rating: 4.5 / 5 after 6 vote(s)
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A new material developed in Manchester, which has a structure that resembles crispy noodles, could help reduce the amount of carbon dioxide being pumped out and drive the next generation of high-performance ... | |
![]() Munch-o-matic: Scientists develop the artificial mouth May 05, 2008 | User rating: not shown ( 4 vote(s) ) | User comments: 1
For years scientists have tried to build an electronic tongue, a robotic tasting device that could have profound applications in improving food quality and safety. But before machines learn to taste their ... | |
![]() Absinthe uncorked: The 'Green Fairy' was boozy -- but not psychedelic April 29, 2008 | User rating: 4.2 / 5 after 29 vote(s)
| User comments: 3
A new study may end the century-old controversy over what ingredient in absinthe caused the exotic green aperitif’s supposed mind-altering effects and toxic side-effects when consumed to excess. In the most ... | |
'Father of LSD' takes final trip April 30, 2008 | User rating: 4.9 / 5 after 15 vote(s)
| User comments: 5
Albert Hofmann, the Swiss chemist who discovered the now-banned hallucinogenic drug LSD that was an icon of the Hippy movement, has died at the age of 102, authorities said on Wednesday. | |
![]() Scientists make chemical cousin of DNA for use as new nanotechnology building block April 29, 2008 | User rating: 4.6 / 5 after 16 vote(s)
| User comments: 2
In the rapid and fast-growing world of nanotechnology, researchers are continually on the lookout for new building blocks to push innovation and discovery to scales much smaller than the tiniest speck of dust. | |
Idaho lab develops a quicker way to catch a thief April 28, 2008 | User rating: 4 / 5 after 11 vote(s)
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(AP) -- Federal researchers say they've developed a human identification test that's faster and possibly cheaper than DNA testing. It would be a handy new weapon in the arsenal for detectives, forensic experts and the military, ... | |
Scientists determine drug target for the most potent botulinum neurotoxin April 29, 2008 | User rating: not shown ( 3 vote(s) ) | User comments: 1
Botulinum neurotoxin – responsible for the deadly food poisoning disease botulism and for the beneficial effects of smoothing out facial wrinkles – can also be used as a dreaded biological weapon. When ingested or inhaled, ... | |
Technological breakthrough in the fight to cut greenhouse gases April 24, 2008 | User rating: 3.2 / 5 after 5 vote(s)
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Scientists at Newcastle University have pioneered breakthrough technology in the fight to cut greenhouse gases. The Newcastle University team, led by Michael North, Professor of Organic Chemistry, has developed a highly energy-efficient ... | |
![]() A dash of salt grows healthier tomatoes April 28, 2008 | User rating: 4.4 / 5 after 25 vote(s)
| User comments: 1
Watering tomatoes with diluted seawater can boost their content of disease-fighting antioxidants and may lead to healthier salads, appetizers, and other tomato-based foods, scientists in Italy report. Their ... | |
First atomic-level look at a protein that causes brain disease April 22, 2008 | User rating: 4.4 / 5 after 7 vote(s)
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For the first time, researchers have peered deeply at the atomic level into the protein that causes hereditary cerebral amyloid angiopathy (CAA) -- a disease thought to cause stroke and dementia. The study pinpointed a tiny ... | |
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